Santa Fe Soup is a hearty, flavorful dish combining ground beef, beans, corn, and tomatoes. It’s perfect for a quick, delicious meal.
Santa Fe Soup is a fantastic dish that brings together a burst of flavors in a single bowl. Ground beef, beans, corn, and tomatoes form the core ingredients, providing a rich and satisfying meal. This soup is not only easy to prepare but also incredibly versatile, allowing for various modifications based on your taste preferences.
Whether you’re looking for a quick dinner option or a dish to impress guests, Santa Fe Soup fits the bill. It’s ideal for those chilly nights when you crave something warm and comforting. The recipe is straightforward, making it accessible for both novice and experienced cooks. Enjoy a bowl of this delightful soup today!
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Santa Fe Soup Recipe Easy
Preparing a Santa Fe soup recipe is straightforward and perfect for any occasion. This delightful dish brings together savory flavors and a touch of spice, making it a crowd-pleaser. Start by browning ground beef in a large pot, ensuring it is cooked thoroughly.
Once done, drain the excess fat and return the beef to the pot. Next, add canned corn, black beans, and diced tomatoes, mixing them well with the meat. Season the mixture with taco seasoning and a packet of ranch dressing mix, stirring to combine.
Pour in chicken broth and let it simmer for about 30 minutes, allowing the flavors to meld together. Serve the soup hot, topped with shredded cheese, sour cream, and tortilla chips for added crunch. This simple yet flavorful recipe promises a delicious meal with minimal effort.
Santa Fe Soup Recipe With Chicken
Santa Fe soup with chicken is a delightful and hearty meal that’s perfect for any occasion. Start by sautéing diced onions and garlic in a large pot until they become fragrant. Next, add shredded cooked chicken, a can of black beans, a can of corn, and a can of diced tomatoes with green chilies.
Pour in chicken broth to achieve your desired soup consistency. For seasoning, incorporate a mix of cumin, chili powder, and oregano, letting the flavors meld together as the soup simmers. Serve with a garnish of fresh cilantro, shredded cheese, and a squeeze of lime for an extra burst of flavor.
This Santa Fe soup is both comforting and satisfying, offering a blend of robust ingredients that create a delicious, easy-to-make dish.
Santa Fe Soup Recipe With Rotel
Santa Fe soup with Rotel brings a delightful blend of flavors that will warm your soul. Start by browning ground beef in a large pot, ensuring it is well-cooked and crumbled. Next, add a can of Rotel tomatoes with green chilies, adding a subtle kick to the mix.
Incorporating black beans, corn, and kidney beans enhances the texture and nutritional value of the soup. Stir in a packet of ranch seasoning and taco seasoning for a burst of Southwestern taste. Pour in beef broth to create a rich and hearty base.
Let the soup simmer for about 30 minutes, allowing all the ingredients to meld together beautifully. Serve hot, garnished with shredded cheese, sour cream, and tortilla chips for a complete experience.
Santa Fe Soup Recipe With Velveeta
A delightful blend of flavors awaits in this Santa Fe soup recipe with Velveeta. Packed with a medley of ingredients, this dish promises a comforting experience. Start by browning ground beef in a large pot, ensuring it’s well-cooked and crumbly.
Next, incorporate a can of diced tomatoes, black beans, and corn, allowing the mixture to simmer and meld together beautifully. As the soup bubbles gently, add a generous amount of Velveeta cheese, stirring until it melts into a creamy, rich consistency.
The combination of spices, including chili powder and cumin, adds depth and warmth to the dish. Serve the soup hot, garnished with fresh cilantro and a squeeze of lime for a zesty finish. Perfect for a cozy night in, this Santa Fe soup with Velveeta is sure to become a family favorite.
Santa Fe Soup Recipe With Ground Beef
Santa Fe soup recipe with ground beef is a hearty and delicious dish perfect for any occasion. Start by browning ground beef in a large pot until it’s fully cooked, draining any excess fat. Next, add diced onions and bell peppers, sautéing until they’re tender.
Incorporate minced garlic for a burst of flavor, followed by canned tomatoes, kidney beans, black beans, and corn. To elevate the taste, mix in a packet of taco seasoning and some beef broth, allowing the mixture to simmer for 20 minutes.
Garnish with shredded cheese, sour cream, and fresh cilantro before serving. This soup delivers a warm and satisfying meal, bursting with vibrant flavors and textures.
Santa Fe Soup Recipe Crock Pot
Creating a flavorful Santa Fe soup in a crock pot is an easy and convenient way to enjoy a hearty meal. Start by gathering your ingredients, which typically include ground beef, canned tomatoes, beans, corn, and a mix of spices.
Begin by browning the ground beef in a skillet before adding it to the crock pot. Combine the browned beef with the canned tomatoes, beans, and corn. For a burst of flavor, incorporate a packet of taco seasoning and a ranch dressing mix.
Pour in some beef broth to ensure the soup has a rich, savory base. Set the crock pot to low and let it simmer for 6-8 hours, allowing all the flavors to meld together. The result is a warm, comforting soup that’s perfect for a cozy night in.
Vegetarian Santa Fe Soup Recipe
A delightful vegetarian Santa Fe soup recipe is perfect for those seeking a hearty, flavorful meal without meat. Bursting with vibrant ingredients, this soup combines black beans, corn, tomatoes, and bell peppers to create a colorful and nutritious dish. The addition of spices like cumin, chili powder, and paprika infuses the soup with a warm, Southwest-inspired taste.
Fresh cilantro and lime juice add a refreshing finish, enhancing the overall flavor profile. Serve it with a side of warm tortilla chips or a slice of crusty bread to complete the meal. This recipe is not only delicious but also incredibly easy to prepare, making it an excellent choice for busy weeknights or casual gatherings with friends.
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Frequently Asked Questions
What Ingredients Are In Santa Fe Soup?
Santa Fe soup typically includes ground beef, beans, corn, tomatoes, and a blend of spices.
How Do You Make Santa Fe Soup?
Brown ground beef, add beans, corn, tomatoes, and spices. Simmer until flavors blend well.
Can Santa Fe Soup Be Made Vegetarian?
Yes, substitute ground beef with plant-based meat or extra beans for a vegetarian version.
How Long Does Santa Fe Soup Cook?
Santa Fe soup usually cooks in about 30 minutes on the stovetop.
Is Santa Fe Soup Spicy?
Santa Fe soup has a mild to medium spice level, but you can adjust the spices to taste.
Conclusion
Enjoy making this Santa Fe Soup recipe and impress your family and friends. It’s a simple, flavorful dish perfect for any occasion. Remember to share your culinary creations on social media. Happy cooking, and savor every spoonful of this delightful soup!
